More Information

Joie de vivre meets beer enjoyment and Bavarian tradition! The pale Maibock: strong, malty with a unique hop character.

Where does the name “Maibock” come from, and why is it traditionally brewed for the month of May?

What is the difference between a Maibock and a Bock Beer?

Which dishes does the sommelier recommend pairing with the Maibock?

Maibock

Joie de vivre meets beer enjoyment and Bavarian tradition! The Pale Maibock: strong, malty with a unique hop character.

Type of beer

Bottom-fermented Strong Beer

Hops

Tradition

Malt

Light barley malt

Aroma

Full-bodied, smooth, spicy with a subtle hop note

Best enjoyed with

Hearty beer garden classics, roasts and chocolate desserts

Color

Golden yellow

Head

Fine-pored, compact and stable

Mouthfeel

Pleasantly zesty

Original gravity

16 %

ABV

6.5 % alc. vol.

Serving temperature

8 ° C

Glass

Lager glass